Description
Region : Ethiopia
Processing : Natural Anaerobic
Variety : Kurume, 74112
Farm : Benti Nenka Smallholder Farmers
Altitude : 1950-2300m
Note : Peach Iced Tea, Mango, Blackberry, Pineapple
FOR FILTER
COFFEE-TO-WATER RATIO: 1:15
COFFEE GRIND SIZE: Medium Coarse
(like table salt; 21-28 clicks in Comandante MK4 and 14-18 clicks in Timemore C2)
COFFEE AGE: 7-14 days, ideally
COFFEE DOSE: 17 grams
WATER WEIGHT: 255 mL
WATER TEMPERATURE: 90°C-92°C
TARGET BREW TIME: 02:30 - 03:00
FOR ESPRESSO:
- DOSE: 18 to 20 grams
- YIELD: 34 to 40 grams
- TIME: 22 to 26 seconds
- RATIO: 1:1.8 to 1:2
- TEMPERATURE: 90°C - 93°C
